Great Taste Awards - Gold Winner! Our White Muntok Peppercorns are hand-selected in the Muntok region of Bangka Island, Indonesia. These premium quality white peppercorns have a strong distinctive aroma, with a more rounded flavour that is less sharp than that of black pepper. White pepper lends itself especially well to light coloured sauces and mashed potato.
A fragrantly sweet citrus sauce containing only the finest Verstegen ingredients. Delicious with chicken, fish, oriental dishes and salads. Alternatively, use as a dipping sauce for all your favourite snacks. Can be used hot or cold.
Now available in single packs, or more attractively priced packs of 7.
Chillies, originally from South America, are now cultivated in many diverse areas of the world, including China. These cut chilli rings really do pack a punch, delivering a very hot and pungent flavour. Suitable for vegetarian and vegan diets. Allergen free.
A savoury blend of our finest quality black Lampong peppercorns, white Muntok peppercorns, dried mushrooms, coriander and dried lemon pieces. Especially delicious with beef and pork dishes.
Allergen and dietary advice: gluten free, nut free. Suitable for vegetarian and vegan diets.
A truly unique and delicious spice mix containing cacao bean pieces, Szechuan peppercorns, dried orange pieces, star anise and coriander. This mix is great for seasoning all kinds of oriental style dishes and will leave your tongue tingling for more.
Allergen and dietary advice: gluten free, nut free. Suitable for vegetarians.
Maniguette pepper, also known as Grains of Paradise, is gathered from a reed-like plant and has a fresh, warm, piquant taste. It is a frequently used spice in the Moroccan kitchen and can be used whole or ground. Suitable for vegetarian and vegan diets. Allergen free.
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