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Kumar's Rendang - 500g

Our Price:  £6.49

Availability:  

In stock, immediate despatch  

This Indonesian bumbu with roasted coconut is made with many different herbs and spices, such as turmeric, lemongrass, nutmeg, cinnamon, cloves, cumin and coriander. A dish that provides a delicious and rich taste sensation.


Special Offer:  Free delivery is available when you order £30.00 or more of any product.

Ingredients:
1kg Diced tender beef steaks
500g Kumar's Rendang paste
50g Vegetable oil

-Sear the diced beef in the oil over a high heat.
-Add the Kumar's Rendang paste and the water.
-Reduce the heat and leave to simmer with the lid on until cooked to taste.
-The rendang is ready when it has a dark colour and the sauce begins to thicken a little.

Tips:
Try replacing the diced beef with chicken thighs and adding cocnut milk instead of water.
Garnish with roasted, grated coconut or Seroendeng.


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Customer Reviews
Kumar's Rendang - 500g
Average Rating (2 Reviews):  
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Rating:  
Best curry
Monday, 29 August 2016  |  Susan

This is slow cooked for 2 hrs and produces a melt in the mouth curry with a fantastic flavour. Highly recommended.

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Rating:  
Great flavour
Monday, 1 August 2016  |  Kay

We tried the smaller sample pot from a county show and loved it. Se we bought the large pot online. Great taste!

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