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New Kumar's Sauces + Chutneys

Thursday, 1 December 2011  |  Admin

With the Indonesian rice table very much in mind, Kumar's have launched 4 great new products that complement the existing range perfectly.

Galangal & Turmeric Rice Paste - A wonderfully aromatic bumbu for making festive golden rice.

Sambal Goreng - A lightly spiced, creamy sambal for making the Indonesian side dish Kacang Pangang (a tasty side dish made with green/french beans)

Pineapple Chutney - A highly versatile sweet and fresh tasting chutney suitable to use either on its own, or as a stir-fry sauce.

Tomato Chutney - A spicy, sweet and sour tomato based chutney with chilli and almonds. Fanstastic on its own, or as a stir-fry sauce.

Verstegen News
Tuesday, 19 May 2015
See us at Taste of London

Get yourself to Taste of London in July to see us and try some of our great sauces and spices for yourself.

Tuesday, 19 May 2015

We've got our new 80ml pots of Kumar's curry available to order. Get an easy taste of delicious Asian cuisine.

2 CommentsFriday, 18 January 2013  |  Admin
Cooking with Kumars

Take a look at Suresh Kumar putting the new Kumar's Micro Sauces through their paces.