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Featured Products
Himalayan Pink Salt 84g

Himalayan Pink Salt 84g£2.99Add to Basket

Himalayan Pink Salt is a coarse, natural salt, harvested by hand in the south-western region of the Himalayas. Packed full of trace elements and minerals, these coarse salt particles have a mild flavour and are particularly suitable for seasoning meat, fish, vegetables, pasta dishes and sauces.

Sweet Chilli Spice Mix 60g

Sweet Chilli Spice Mix 60g£2.49Add to Basket

Sweet Chilli Spice Mix - Previously labelled as Piri Piri Spice Mix, this firm favourite is a unique blend of the finest chillies, with garlic, paprika, tomato, parsley and sea salt. Wonderful with just about everything, this spice mix will liven up even the most hard to please taste buds!

Chilli Rings 55g

Chilli Rings 55g£7.49Add to Basket

Origin: China

Chillies, originally from South America, are now cultivated in many diverse areas of the world, including China. These cut chilli rings really do pack a punch, delivering a very hot and pungent flavour. Suitable for vegetarian and vegan diets. Allergen free.

Smoked Pyramid Salt 45g

Smoked Pyramid Salt 45g£3.99Add to Basket

Danish Smoked Pyramid Salt originates from the Vikings age-old traditional custom, where pyramid shaped salt crystals are cold smoked over beechwood chippings to create a unique and highly aromatic salt with a soft texture and a delicious smoky flavour. Fantastic for fish, meat, game, salads, vegetables, eggs, salads and pasta dishes.

Organic Cinnamon (ground) 210g

Organic Cinnamon (ground) 210g£6.99

Country of origin: Indonesia.

Allergen advice: none present.

Suitable for both vegan and vegetarian diets.

Usage: according to taste.

Sweet Chilli Sauce

Sweet Chilli Sauce£5.40Add to Basket

An addictively delicious sweet chilli sauce, containing only the finest chilli flakes, paprika and onion.

Now available in single packs, or more attractively priced packs of 6.

Black Lampong Pepper 40g

Black Lampong Pepper 40g£2.99Add to Basket

Lampong refers to the indigenous people from the Lampung province of Southern Sumatra, Indonesia, where these black peppercorns are harvested especially for Verstegen, according to our strict specifications. These peppercorns are small, but heavy, with a high peperine content. They have a very clean flavour and a highly pungent smell.

Season Pepper - Seaweed Garlic Shallot 175g

Season Pepper - Seaweed Garlic Shallot 175g£12.99Add to Basket

An original blend of Verstegen trademark peppercorns, aonori seaweed, coriander, allspice, with freeze-dried garlic and shallot pieces. This particular spice mix is a really good all-round seasoning that enhances the flavour of even the most simple of dishes.

Allergen and dietary advice: gluten free, nut free. Suitable for vegetarian and vegan diets.