Single Spices

Allspice - ground 38g£1.99

A very aromatic spice. Used in Caribbean cooking as well as winter puddings and drinks.

Allspice 28g£2.49

A classic spice to use in Caribbean cooking, particularly jerk chicken. Also great for wonter puddings.

Aniseed - ground 33g£1.99

Popular in sweet and savoury cooking. Carries a very distinctive liquorice flavour which works very well in pork.

Basil - 17g£2.50

Wonderfully aromatic herb. Perfect to use with meat, vegetables, salads, pizza and pasta sauces.

Basil 11g£1.50

Bay leaf - ground 25g£1.99

A classic ingredient for a bouquet garni. Helps give a bittersweet flavour to your food, ideal for roasts and stews.

Black Sesame Seed 275g£5.95

Origin: India

Black Sesame Seed comes from a one-year old tropical plant. The black seeds have a distinctive rich, powerful smell and a more earthy taste than the white seeds. Suitable for vegetarian and vegan diets. Nut free.

Black sesame seeds 50g£2.49

An essential flavour for any Chinese-style cooking. Gives your food a sweet nuttiness and a great savoury flavour.

Brown mustard seed 50g£2.49

These carry more heat than yellow mustard seeds. They're usually preferred for many African and Indian dishes.

Caraway seed 41g£1.99

Also known as Persian cumin, it's widely used in Central and Eastern Europe.

Cardamom - ground 32g£1.99

A little goes a long way with this aromatic ground spice. Very common in Indian cooking, but also in baking and Nordic food.

Cardamom 30g£1.99

A little goes a long way with this aromatic spice. Very common in Indian cooking, but also in baking and Nordic food.